Tuesday, May 15, 2012

June Course 2

June Course 2, Flowers and Cake Design; Mon. 6/4, 11, 18, 25, 6-8 p.m; sign up at Michaels in the Staples Plaza, Williston Rd, S. Burlington, VT at least 24 hours in advance of class. In Course 2 we will be working mainly with royal icing to make the Wilton rose, the rosebud, violet, apple blossom, primrose and lily, we will get an introduction to fondant and gum paste making a gum paste button flower and pansy and we will make one cake in lesson 4 and learn the basketweave technique!

Sunday, April 8, 2012

May Course 3, Gum Paste and Fondant

May Gum Paste and Fondant, Course 3; Thurs. 5/10, 17, 24, 31,  6-8 p.m; sign up at Michaels in the Staples Plaza, Williston Rd, S. Burlington, VT at least 24 hours in advance of class. Learn to make a large bow, calla lily, carnation, daisy, mum and rose along with covering a cake board and cake in fondant.  Prerequisite:  Wilton Course 1, Decorating Basics, or prior cake decorating experience.  (Class subject to cancellation if minimum number of students is not met)

May Wilton Advanced Gum Past Flowers Class, Course 4

May:  Advanced Gum Paste Flowers, Course 4, Tuesdays, 5/8, 15, 22, 29; 6 to 8 p.m.  We will only be making gum paste flowers in this class, no cake. Learn to make a beautiful blossom, the stephanotis, stephanotis bud, ivy leaves, gerbera daisies, the briar rose, ever so sweet sweet peas and the gorgeous stargazer lily, all wired flowers!!!! Sign up at Michaels in the Staples Plaza at least 24 hours prior to class - class subject to cancellation if minimum number of students is not met. Don't miss this one!  (Prerequisite:  Course 1, Decorating Basics or prior cake decorating experience)

May Wilton Course 1, Decorating Basics

May Course 1 registration is an amazingly special $10! Class dates for May:  Monday, 5/7, 14, 21, 30, 6-8 p.m. Class size is limited, so hurry in and sign up at Michaels in the Staples Plaza, Williston Rd, S. Burlington, VT at least 24 hours in advance of class. Learn all the basics of leveling, torting and icing a cake, star fill-in, shell border, rosette, drop flower, writing and printing and the ribbon rose. We will also learn how to fill and ice cupcakes and make a pom-pom flower and the buttercream icing shaggy mum!

Monday, March 12, 2012

April Course 1.....very special Special

EXTRA SPECIAL SPECIAL!!!!  April and May Course 1 registration is an amazingly special $10!  April's Course 1 will be completed in two weeks, Mon. and Thurs. evenings:  4/2, 5, 9 and 12, 6-8 p.m.  Class size is limited, so hurry in and sign up at Michaels in the Staples Plaza, Williston Rd, S. Burlington, VT at least 24 hours in advance of class. Learn all the basics of leveling, torting and icing a cake, star fill-in, shell border, rosette, drop flower, writing and printing and the ribbon rose. We will also learn how to fill and ice cupcakes and make a pom-pom flower and the buttercream icing shaggy mum!

Saturday, March 3, 2012

ALL NEW Advanced Gum Paste Flowers Class (Course 4)

New March class just posted!!!  Advanced Gum Paste Flowers, Course 4, Tuesdays, 3/13, 20, 27, 4/3; 6 to 8 p.m, Special March 50% off Special - $22.50 Registration.  We will only be making gum paste flowers in this class, no cake.  Learn to make a beautiful blossom, the stephanotis, stephanotis bud, ivy leaves, gerbera daisies, the briar rose, ever so sweet sweet peas and the gorgeous stargazer lily, all wired flowers!!!!  Sign up at Michaels in the Staples Plaza at least 24 hours prior to class - class subject to cancellation if minimum number of students is not met.  Don't miss this one!

Sunday, February 12, 2012

March Course 2, Flowers and Cake Design

March Course 2, Flowers and Cake Design; Thurs. 3/8, 15, 22, 29, 6-8 p.m. Regular Registration $45; 50% off Special - $22.50 Registration; sign up at Michaels in the Staples Plaza, Williston Rd, S. Burlington, VT at least 24 hours in advance of class.   In Course 2 we will be working mainly with royal icing to make the Wilton rose, the rosebud, violet, apple blossom, primrose and lily, we will get an introduction to fondant and gum paste making a gum paste button flower and pansy and we will make one cake in lesson 4 and learn the basketweave technique!